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–+ servings
Heart Oreo Balls

Sweet Heart Oreo Balls: No-Bake Treats for Your Valentine

Delightful Heart Oreo Balls are the perfect no-bake treat for Valentine's Day, combining Oreo cookies with creamy filling.
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Prep Time 10 minutes
Chill Time 30 minutes
Total Time 40 minutes
Servings: 12 balls
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Truffles
  • 1 package OREO Cookies Any variety can be used
  • 8 oz Cream Cheese Full-fat recommended for best taste
For the Coating
  • 12 oz Melting Chocolate Wafers Choose based on preference (dark, milk, white, semi-sweet)
  • 4 oz White Chocolate Optional for drizzle
For Decoration
  • 1 cup Sprinkles Substitute with nuts or coconut if desired

Equipment

  • food processor
  • mixing bowl
  • Candy Molds
  • microwave-safe bowl
  • parchment paper

Method
 

Step-by-Step Instructions
  1. Process the OREO cookies in a food processor until fine crumbs.
  2. Combine cookie crumbs and softened cream cheese in a mixing bowl, mixing until smooth.
  3. Pack the mixture into heart-shaped molds, pressing firmly.
  4. Chill the molds in the freezer for 25-30 minutes.
  5. Melt the chocolate wafers in a microwave-safe bowl, stirring until smooth.
  6. Dip the chilled hearts in melted chocolate and place on parchment paper.
  7. Drizzle with white chocolate and sprinkle decorations before chilling for 5 minutes.

Nutrition

Serving: 1ballCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gCholesterol: 10mgSodium: 50mgPotassium: 50mgSugar: 15gVitamin A: 2IUCalcium: 2mgIron: 2mg

Notes

Store in the refrigerator for up to 2 weeks or freeze for up to 3 months. Thaw in the fridge before serving.

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