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–+ servings
Matcha White Hot Chocolate

Matcha White Hot Chocolate: Indulge in Cozy Creamy Bliss

Indulge in the uplifting warmth of Matcha White Hot Chocolate, a comforting blend of earthy matcha and creamy white chocolate.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 cups
Course: Drinks
Cuisine: Fusion
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 cups milk Any type works well, including oat or almond milk for a dairy-free version.
  • 1/2 cup white chocolate Opt for high-quality chocolate to enhance the creamy richness.
  • 1 tablespoon matcha Choose culinary-grade matcha for vibrant color and flavor.
For Sweetness
  • 1 tablespoon honey Adjust this natural sweetener to your taste.
For Toppings
  • toasted marshmallows Optional, adds a nostalgic touch.

Equipment

  • Medium saucepan
  • Whisk

Method
 

Step-by-Step Instructions
  1. In a medium saucepan, pour in 2 cups of your choice of milk. Warm the milk over medium heat, stirring gently, until it begins to steam—about 5 minutes.
  2. Once your milk is steaming, remove the saucepan from the heat. Immediately add 1/2 cup of chopped high-quality white chocolate. Stir continuously until the chocolate melts completely and the mixture is smooth and creamy—about 2 to 3 minutes.
  3. Sift in 1 tablespoon of culinary-grade matcha, followed by 1 tablespoon of honey and a pinch of salt. Whisk vigorously until the matcha is fully incorporated.
  4. Pour your warm Matcha White Hot Chocolate into mugs. Top with toasted marshmallows if desired.

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 38gProtein: 6gFat: 15gSaturated Fat: 9gCholesterol: 20mgSodium: 90mgPotassium: 300mgSugar: 29gVitamin A: 500IUCalcium: 300mgIron: 0.5mg

Notes

Store any leftovers in an airtight container for up to 24 hours and reheat gently. This drink is customizable with different milks and toppings to suit your taste.

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