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–+ servings
Hot Honey Infused Feta Chicken

Hot Honey Infused Feta Chicken for Sweet and Spicy Nights

This Hot Honey Infused Feta Chicken offers a delightful blend of sweet and spicy flavors, making it a must-try for dinner.
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Prep Time 15 minutes
Cook Time 20 minutes
Resting Time 5 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 pieces Boneless Skinless Chicken Breasts Ensure even thickness for uniform cooking.
  • 2 tablespoons Olive Oil Used for searing.
  • 1 teaspoon Salt
  • 1 teaspoon Pepper
For the Glaze
  • 1/4 cup Hot Honey Store-bought or homemade.
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Smoked Paprika
For the Topping
  • 1 cup Feta Cheese Can swap with goat cheese.
  • 1 tablespoon Fresh Thyme Optional garnish.

Equipment

  • Oven-safe skillet

Method
 

Step-by-Step Instructions
  1. Pat the chicken breasts dry with paper towels, rub with olive oil, and season with garlic powder, smoked paprika, salt, and pepper.
  2. Heat a skillet over medium-high heat, add olive oil, and sear the chicken for 3-4 minutes on each side until golden brown.
  3. Drizzle hot honey over the seared chicken and baste for 1-2 minutes until bubbly.
  4. Preheat the oven to 375°F (190°C) and bake the chicken in the skillet for 10-12 minutes until the internal temperature reaches 165°F.
  5. Remove from oven, sprinkle feta cheese over the chicken, and garnish with fresh thyme.
  6. Let the chicken rest for 5 minutes before serving.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 10gProtein: 30gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 100mgSodium: 600mgPotassium: 600mgSugar: 5gVitamin A: 400IUVitamin C: 1mgCalcium: 150mgIron: 2mg

Notes

For best results, ensure chicken breasts are of uniform thickness for even cooking.

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