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–+ servings
Hot Honey Boursin Dip

Hot Honey Boursin Dip: Creamy, Sweet, and Oh-So Irresistible

Indulge in the irresistible flavors of Hot Honey Boursin Dip, a creamy appetizer perfect for gatherings.
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Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 4 cups
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 8 oz Boursin Cheese Creamy, herbed base of the dip.
  • 4 oz Cream Cheese Adds extra silkiness to the dip.
  • 1 cup Shredded Mozzarella Melts beautifully for a stretchy, gooey consistency.
For Flavor
  • 1/4 cup Hot Honey Introduces a sweet and spicy element.
  • 1 tbsp Fresh Thyme Provides earthy freshness.
  • 1/2 tsp Red Pepper Flakes Optional, adds extra heat.
For Texture
  • 1 tbsp Olive Oil Adds richness and helps achieve a golden brown top.
  • to taste Salt Balances the sweetness of the honey.
  • to taste Cracked Black Pepper Enhances the overall flavor.

Equipment

  • mixing bowl
  • hand mixer
  • Baking dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and gather all your ingredients.
  2. In a large mixing bowl, combine the Boursin cheese, cream cheese, and shredded mozzarella, blending until smooth and creamy.
  3. Stir in the hot honey, fresh thyme, olive oil, red pepper flakes, salt, and cracked black pepper until well-combined.
  4. Transfer the mixture into a small baking dish and smooth the top.
  5. Bake for about 15 minutes until golden brown around the edges and bubbling in the center.
  6. Cool for a few minutes, then serve warm with toasted baguette slices, crackers, or veggie sticks.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 10gProtein: 8gFat: 22gSaturated Fat: 12gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 400mgPotassium: 150mgSugar: 5gVitamin A: 500IUVitamin C: 1mgCalcium: 150mgIron: 0.5mg

Notes

Prep ingredients first to streamline your cooking process. Avoid overbaking for the best creamy texture.

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