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–+ servings
Air Fryer Halloumi

Crispy Air Fryer Halloumi: Quick, Keto-Friendly Delight

Discover the wonders of Air Fryer Halloumi, a crispy, keto-friendly delight ready in minutes.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 slices
Course: Appetizers
Cuisine: Mediterranean
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Halloumi
  • 8 ounces Halloumi Cheese Alternative: Kefalotyri
For Coating
  • 1 tablespoon Olive Oil or Cooking Spray Substitution: 1 teaspoon olive oil for lighter version

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat your air fryer to 380°F (193°C) for about 5 minutes.
  2. Carefully cut the halloumi cheese into ½-inch thick slices.
  3. Lightly coat both sides of each halloumi slice with olive oil or cooking spray.
  4. Place the prepared halloumi slices in the air fryer basket in a single layer.
  5. Air fry the halloumi for 8 to 10 minutes, flipping each slice halfway through.
  6. Once golden brown, remove from the basket and serve immediately, drizzled with honey.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 2gProtein: 20gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 700mgPotassium: 200mgSugar: 1gVitamin A: 200IUCalcium: 400mgIron: 0.5mg

Notes

Best enjoyed fresh from the fryer for optimal crispness. Leftovers can be reheated in the air fryer to restore texture.

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