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–+ servings
Strawberry Jello Fluff Salad

Creamy Strawberry Jello Fluff Salad for Sweet Nostalgic Moments

Strawberry Jello Fluff Salad is a creamy, whipped treasure perfect for summer gatherings and nostalgic moments.
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Prep Time 15 minutes
Chill Time 4 hours
Total Time 4 hours 15 minutes
Servings: 8 servings
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fluff
  • 1 package Strawberry Jello Mix Provides primary flavor and vibrant color.
  • 2 cups Boiling Water Activates the jello mix.
  • 2 cups Thawed Frozen Strawberries Adds sweetness and enhances flavor.
  • 1 container Cool Whip Creates fluffy texture.
  • 1 cup Mini Marshmallows Optional, can be omitted for smoother consistency.
For Garnish
  • 1 cup Fresh Strawberries For presentation.

Equipment

  • mixing bowl
  • spatula
  • large serving bowl

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, combine one package of strawberry jello with two cups of boiling water. Stir vigorously until smooth and allow to cool for about 15 minutes.
  2. Stir in two cups of thawed frozen strawberries until evenly distributed.
  3. Carefully fold in one container of Cool Whip until just combined.
  4. Gently mix in the mini marshmallows, being careful not to overmix.
  5. Transfer to a serving bowl and refrigerate for at least four hours.
  6. Serve chilled and garnish with fresh strawberries.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 30gProtein: 1gFat: 2gSaturated Fat: 1gSodium: 50mgPotassium: 60mgFiber: 1gSugar: 20gVitamin C: 15mgCalcium: 2mg

Notes

Allow the jello mixture to cool before adding strawberries for better flavor absorption. Store leftovers up to three days; avoid freezing.

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