Cherry Vanilla Latte Bliss – Your Custom Café Experience

Enjoy a delightful Cherry Vanilla Latte that combines fresh cherries, smooth vanilla, and bold espresso for a quick café-style treat.

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Prep Time 5

Cook Time 5

Total Time 10

Servings: 1 drink

Course: Drinks

Cuisine: American

Calories: 200

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Cherry Mixture

½ cup Fresh Cherries Pitted and fresh, or frozen and thawed
1 tablespoon Vanilla Extract Can be replaced with vanilla syrup

For the Coffee Base

1 shot Brewed Espresso Can be replaced with cold brew
to taste Sugar or Honey Alternatively use maple syrup or agave

For the Creaminess

1 cup Milk (or Dairy-Free Alternative) Almond, oat, or coconut milk for vegan options
optional Whipped Cream Coconut whip as a dairy-free alternative

Equipment

Espresso machine
Blender
saucepan
Mug

Method

Step-by-Step Instructions

Prepare a strong shot of espresso using an espresso machine or French press.
Blend ½ cup of pitted fresh cherries with 1 tablespoon of vanilla extract until smooth.
Heat 1 cup of milk in a saucepan over medium heat until steaming, about 3-5 minutes.
In a large mug, pour in the brewed espresso, followed by the cherry mixture, and top with steamed milk.
Sweeten the latte with sugar or honey to taste, stirring until dissolved.
Garnish with extra cherries or whipped cream if desired, and serve immediately.

Nutrition

Serving: 1drinkCalories: 200kcalCarbohydrates: 35gProtein: 4gFat: 8gSaturated Fat: 5gCholesterol: 30mgSodium: 50mgPotassium: 300mgFiber: 2gSugar: 28gVitamin A: 250IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Notes

Store leftover Cherry Vanilla Latte in an airtight container for up to 2 days and reheat gently. Prepare cherry mixture in advance for convenience.

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