Ingredients
Equipment
Method
Step-by-Step Instructions
- In a medium bowl, combine 1 cup of unsweetened applesauce, 1 scoop of vanilla protein powder, and ½ cup of coconut flour. Stir vigorously until a thick, cohesive dough forms.
- Gradually add in 2-4 tablespoons of unsweetened almond milk while mixing continuously until the dough holds its shape without being sticky.
- Using a tablespoon or small cookie scoop, roll portions of the dough into smooth balls and place on a lined baking sheet.
- Transfer the baking sheet to the refrigerator and chill for at least 15 minutes to firm up the balls.
- Once chilled, enjoy your Applesauce Birthday Cake Protein Balls, or store them in an airtight container in the refrigerator.
Nutrition
Notes
These protein balls are customizable; feel free to swap ingredients for personal preferences.
